Saag Tofu

£25.00

While traditional "Sarson da Saag" is "a Punjabi dish hailing from the northern regions of India made primarily with mustard greens, the British adaptation transforms this into something more accessible by focusing on spinach and adding tofu for a vegan alternative.

While traditional "Sarson da Saag" is "a Punjabi dish hailing from the northern regions of India made primarily with mustard greens, the British adaptation transforms this into something more accessible by focusing on spinach and adding tofu for a vegan alternative.

Dietary Information and Allergens: Dairy Free, Gluten Free, Nut Free, Vegetarian, Vegan